Homepage :: Menus

Appetizers

Choose from the Following or Try a Side Order from Our Pasta Selections!

Clams On The Half Shell (6). $5.75

Scallops Rumaki……… $7.95
 

Baked Sea Scallops Wrapped in Bacon & Served with Creamy Horseradish Sauce

   

Shrimp Cocktail………………… $7.95

Chicken Tenders………. $6.50
 

with Barbecue Sauce

Clams Casino…………………… $7.25

Beer Battered Onion Rings.. $4.95
   

Fried Mozzarella……………… $6.25

Oysters on the Half Shell (5)
........................................ …$8.50

with Marinara Sauce  
   
Fried Devil Clams………………$6.50 Mussels………………………… $7.50
with Tartar Sauce

Sautéed In A Spicy Red Sauce Or White Garlic Sauce

   

Cajun Popcorn Shrimp……… $6.25

Spicy Shrimp……………………… $7.25

  One Dozen in the Rough Steamed in Old Bay Seasoning.
Fried Calamari………………… $7.25 Crab Fingers…………………… $7.50
with Marinara Sauce  
  BBQ Shrimp on a Skewer…… $7.25

 

Fresh Soups

Cup Bowl

Maryland Vegetable Crab Soup …………………………………………...$3.50 $3.95

New England Clam Chowder ……………………………………………... $3.95


Children’ Menu

Children 12 Year or Under.
All Children’s Platters (Except Spaghetti & Meatballs) Are Served With French Fried And Applesauce Unless Otherwise Requested.

Spaghetti & Meatballs……………$4.95

Hot Dog…………………………$3.95

Friend Shrimp………………………$7.95

Hamburger…………………...$5.25

Friend Chicken Tenders…………$5.95

Cheeseburger……………...$5.50

Thirsty Anyone?
Boathouse Drink Specialties


Banana Banshee

Strawberry Shortcake

You’ll Go Bananas with the Great Taste of Banana, Ice Cream & Crème de Cocoa

This Creamy Smooth One is Perfect for the Strawberry Lover! Strawberry, Ice Cream & Amaretto

   

Tropicana

Key Lime Pie

An Amazing Blend of Strawberry, Banana, Coconut & Pineapple Spiked to Perfection with White Rum

This Luscious Temptation is Made with Ice Cream, Margarita & Vodka, So Good!
   
Blue Hawaiian Rum Runner
Try a Drink Straight from the Big Island with Rum, Pineapple Juice, & Blue Curacao It’s Rum for the Islands with the Delicious Blend of Blackberries, Cherries, Bananas, Lime Juice & White and Dark Rum
   
Mudslide

Boathouse Breezer

Kahlua, Vodka, Baily’s Irish Cream & Ice Cream Blended Into a Flavorful Frappe Our Own Recipe for Those with a Sweet Tooth. Melon Liqueur, Coconut Rum & Vodka Topped with Pineapple Juice & Served on the Rocks


Beer Selections

Imported

Domestic

Heineken-Amstel Light-Beck’s Dark- Molson Golden- Corona

Budweiser-Bud Light- Miller Lite- Coors Light –Sam Adams-Rolling Rock-Yuengling-Michelob Ultra- O’Doul’s (Non-Alcoholic)

   
Specialty Brews On Tap
Sam Adams Summer Ale-Twisted Tea- Smirnoff Red Label Coors Light-Budweiser- Yuengling Lager
   


Martini Time

Appletini

Coco Tini

Pucker Sour Apple Schnapps & Absolut Vodka

Captain Morgan’s Parrot Bay Rum with Coconut & Pineapple

   

Caramel Appletini

Melon Tini

Absolut Vodka, Pucker Sour Apple Schnapps & Buttershots

Absolut Vodka, Midori & Pucker Watermelon Schnapps

   

Millyway Tini

Mandarin Tini
Cask & Cream Chocolate & Caramel Temptation with Absolute Vodka

Absolut Mandarin, Peach Schnapps & Orange Juice

   
Ocean Blue Tini

Peach Tini

Absolut Vodka, Blue Caracao, Triple Sec & a Splash of Pineapple Juice

Fuzzy Martini Made with Peach Schnapps

   
Cosmopolitan Razz Tini
Absolut Citron, Cointreau & Cranberry

Stoli Razberi, Absolut Vodka & Cranberry Juice

   

Chocolate Tini

 

Godiva Choclate Liqueur, Bailey’s Irish Cream & Frangelica
Can Be Made Without Alcohol for the Young or the Young at Heart!

 

Good Evening

Please Ask Your Server About All Of Our Daily Specials
All Dinners Served With Fresh Garden Salad & House Dressing, Freshly Baked Hearth Bread, And Your Choice Of Any Two Of The Following: French Fries, Baked Potato, Rice Pilaf, Vegetable Du Jour, Stewed Tomatoes, Cole Slaw, or Apple Sauce.
Linguini With Marinara May Be Substituted In Place of the Above Choices


Lightly Breaded Seafood

All Of Our Seafood Is Breaded On The Premises And Lightly Cooked In Pure Vegetable Oil.

 

Shrimp & Scallop Combo….$17.95

Fresh Sea Scallops……….$18.95
   

Deviled Crab……....…………..$17.95

Deviled Crab & Flounder….$17.95
 

Combo

Jumbo Gulf Shrimp…………..$17.95

Fresh Filet Of Flounder……..$17.95

 

Broiled Entrees From The Sea

Broiled Sea Scallops……………$18.95

Baked Crab Imperial…….$19.95
With White Wine, Butter and Garlic

Fresh Crabmeat Tossed in Our Own Imperial Sauce and Baked Until Golden Brown

Broiled Filet Of Scallops.....….$18.95

Broiled Stuffed Shrimp….$18.95

Served with Dill Butter

Stuffed with Crabmeat

   
Broiled Flounder……………….$17.95

Broiled Twin Six Ounce…Cold Water Lobster Tails .....Market Price

Fresh Flounder Broiled with A Touch of Lemon

Stuffed with FreshCrabmeat….Add $4.95

   
Boathouse Stuffed Lobster …Market Price

Broiled Stuffed Flounder….$19.95

Tail

Fresh Flounder Stuffed with Crabmeat

Nine Ounce Warm Water Lobster Tail, Cut to Bite Size Pieces & Mixed with Crabmeat Imperial

 

 

Combinations

Boathouse Land & Sea……………………………………………………………..$22.95

A Six Ounce Grilled Filet Mignon and Three Shrimp Scampi.

Schooner Island Marina Combo………………………………………………..$24.95

A Boathouse Cut of Prime Rib and Three Fried Jumbo Shrimp.

Broiled Seafood Combination…………………………………………………...$21.95

Flounder, Shrimp, Scallops, Clams Casino and Crap Imperial.

Fried Seafood Combination……………………………………………………...$20.95

Flounder, Shrimp, Scallops, Deviled Crab and Deviled Clam.

Surf & Turf……………………………………………………………………………..Market Price

A Six Ounce Grilled Filet Mignon and a Six Ounce Broiled Cold Water Lobster Tail.

For Your Convenience, A Service Gratuity Of 18% May Be Added For Parties Of Eight Or More. To Avoid Confustion, Se[arate Checks Will Not Be Written.

 

Meat & Poultry

Prime Rib Of Beef Au Jus…………………………………………….……………$21.95

Boathouse Cut

Filet Mignon…………………………………………………………...……………...$24.95

9 Ounce Broiled Tenderloin Served With Mushrooms.

NY. Center Cut Strip Steak………………………………………...……………..$22.95

12 Ounce Served With Onion Rings.

Boathouse Veal………………………………………………………….…………...$21.95

Veal Cutlet Sauteed In Butter And Wine With Fresh Basil, Garlic, Shrimp, Scallops, Crabmeat and

Mushrooms.

Veal Sautee……………………………………………….…………………………..$18.95

Veal Sauteed in a Garlic White Wine Sauce with Diced Tomatoes & Artichoke Hearts

BBQ Baby Back Ribs……………………………………………………………….$18.95

Slow Cooked then Char-Grilled

Center Cut Pork Chops…………………………………………………………….$16.95

Two 8oz Center Cuts Grilled to Perfection with Apple Jack BBQ Sauce.

Chicken Marsala……………………………………………………………………$17.95

Tender Strips of Chicken in a Marsala Wine Sauce with Mushrooms.

Chicken Hawaiian…………………………………………………………………..$15.95

A Marinated Boneless Chicken Breast Topped with a Sweet & Sour Pinapple Glaze.

Grilled Chicken Breast……………………………………………………………..$14.95

Marinated in Olive Oil, Garlic, and Fresh Herbs.

Chicken Breast Parmigiana……………………………………………………...$15.95

Fried Chicken Breast with Mozzarella Cheese and Marinara Sauce.

 

Pasta Selections

Shrimp Scampi………………………………………………………...........………$19.95

Tender Shrimp Sauteed in White Wine & Garlic.

Seafood Alfredo……………………………………………........….……………...$20.95

Shrimp, Scallops & Langostino Tossed in a Creamy Alfredo Sauce

Seafood Fra Diavolo…………………………………………………………..……$20.95

Hot! Shrimp, Scallops & Langostino Tossed in a Spicy Marinara Sauce.

Tri-Colored Tortellini………………………………………………...……………$15.95

Tender Cheese Filled Pasta in our Creamy Alfredo Sauce.

Pasta & Vegetable Saute………………………………………………....………………….$14.95

An Assortment of Fresh Vegetables Over Pasta with a garlic white wine Sauce.

All Major Credit Cards Accepted- Prices Subject To Change.

Plate Sharing Charge $3.50

 

Early Bird Dinners

Served 4:00 To 5:00 7- Days A Week

 All Served With A Fresh Garden Salad With House Dressing, Freshly Baked Hearth Bread, Coffee, Tea, Or Ice Tea And Your Choice Of Any Two Of The Following: French Fries, Baked Potato, Rice Pilaf, Vegetable Du Jour, Stewed Tomatoes, Cole Slaw Or Apple Sauce. Linguini with Marinara May Be Substituted in Place of the Above Choices. Your Choice Of Pudding Or Ice Cream For Dessert.

Not Served With Potato Or Vegetable

 

Grilled Chicken Breast…………………………………………………………..$10..95 A Chicken Breast, Marinated In Olive Oil, Garlic & Herbs

Chicken Hawaiian…………………………………………………………………..$11.95 A Marinated Chicken Breast Topped with a Sweet & Sour Pinapple Glaze

Chicken Parmigiana………………………………………………………………..$12.95 A Fried Chicken Breast with Mozzarella Cheese & Marinara Sauce

* Pasta & Vegetable Saute………………………………………………………………….$10.95 An Assortment of Fresh Vegetables Over Pasta With a Garlic White Wine Sauce

* Tortellini Alfredo…………………………………………………….……………$11.95 TenderCheese Filled Pasta in Our Creamy Alfredo Sauce.

* Linguini & Clams……………………………………………………………….....$12.95 Little Neck Clams Sauteed in White Wine& Garlic with Diced Tomatoes

Deluxe Deviled Crab………………………………………………………………..$12.95 Crab Cake Delicately Seasoned and Lightly Fried

Fried Flounder………………………………………………………………………$13.95 Fresh Flounder Filet, Lightly Breaded and Cooked in Pure Vegetable Oil

Fried Scallops………………………………………………………………………..$13.95 Sea Scallops Lightly Breaded and Cooked in Pure Vegetable Oil.

Jumbo Fried Shrimp………………………………………………………………..$13.95 Gulf Shrimp Fried to Perfection

Broiled Filet of Salmon…………………………………………………………..$12.95 Served with Dill Butter

Broiled Scallops……………………………………………………………………...$13.95 Sea Scallops Broiled with White Wine & Garlic

Broiled Flounder…………………………………………………………………….$13.95 Fresh Founder & A Touch Of Lemon

Prime Rib Of Beef Au Jus………………………………………………………..$15.95 Served with Fresh Horseradish Mousse

 

 

 

Feedback | Links | Contact
host by web-host.com | designed by PICS
© Copyright 2006 BigFish Restaurant Group All Rights Reserved